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Stuffed pasta

Bicolor Tortelloni with Mazzancolle, Squid Ink Dough

$34.90

These Bicolor Tortelloni feature a unique pasta dough with black stripes made from squid ink. The filling is rich with Mazzancolle, potatoes, dill, parsley, brandy, and extra virgin olive oil, creating a flavorful combination.

Perfect for a gourmet meal at home, these tortelloni highlight the delicate flavors of Mazzancolle and herbs. Simply cook them in boiling water and serve with a light olive oil sauce or a sprinkle of grated Parmesan cheese to enhance their exquisite taste. Enjoy an authentic Italian dining experience with every bite.

Made in Italy Veneto Origin: Valeggio sul Mincio (Veneto)

Size: 1.1 lb (500 g)

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Description

These Bicolor Tortelloni feature a unique pasta dough with black stripes made from squid ink. The filling is rich with Mazzancolle, potatoes, dill, parsley, brandy, and extra virgin olive oil, creating a flavorful combination.

Perfect for a gourmet meal at home, these tortelloni highlight the delicate flavors of Mazzancolle and herbs. Simply cook them in boiling water and serve with a light olive oil sauce or a sprinkle of grated Parmesan cheese to enhance their exquisite taste. Enjoy an authentic Italian dining experience with every bite.

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