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Stuffed pasta

Salmon and Mascarpone Tortelloni with Egg Dough

$34.00

These Salmon and Mascarpone Tortelloni with Egg Dough combine delicate salmon and creamy mascarpone cheese in a luscious egg pasta. Each tortellone is filled with a luxurious blend of salmon and mascarpone, creating a harmonious balance of flavors.

Perfect for a gourmet meal at home, these tortelloni offer a taste of indulgence with minimal effort. Simply cook them in boiling water and serve with a light cream sauce or a sprinkle of dill to enhance their exquisite flavors. Enjoy an elegant Italian dining experience with every bite.

Made in ItalyVenetoOrigin: Valeggio sul Mincio (Veneto)

Size: 1.1 lb (500 g)

CUSTOMER REVIEWS

Description

These Salmon and Mascarpone Tortelloni with Egg Dough combine delicate salmon and creamy mascarpone cheese in a luscious egg pasta. Each tortellone is filled with a luxurious blend of salmon and mascarpone, creating a harmonious balance of flavors.

Perfect for a gourmet meal at home, these tortelloni offer a taste of indulgence with minimal effort. Simply cook them in boiling water and serve with a light cream sauce or a sprinkle of dill to enhance their exquisite flavors. Enjoy an elegant Italian dining experience with every bite.

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