Description
Who would have thought dates and hazelnuts could do anything this great all by themselves? Just the rich, toasted taste of roasted hazelnuts mingling with the soft, caramel-like sweetness of dates; no added sugar, no fillers. That is the entire narrative. Still, it tastes like so much more.
What about the texture? Silky but somewhat rough, like it really came from a kitchen, not a lab. It spreads wonderfully on warm bread, but to be honest, it shines much more by the spoonful. That little pause during a meal to consider, “Wait… this has no sugar?” Sure, that occurs.
Ideal for late-night spoons-in-the-jar scenarios, lunchtime munchies, or lazy mornings. Genuine, honest, and somewhat addicting in the right sense.
